Description
Kalonji Seeds (Nigella or black cumin) are pungent and bitter with a heating energy. These little black seeds are marvellous for calming and strengthening digestion. May help to clear intestinal parasites when used in cooking. Also known as a digester of toxins, useful in congested liver and poor fat metabolism.
We like to sauté these seeds in ghee, add chopped tomatoes and spinach, pinch of asafoetida, salt, cover and cook. Serve with fresh chapati or rice.
Eumundi Medicine Man does not advertise due to censorship but our entire Ayurvedic product range have been clinically applied safely and effectively over the past 20yrs within our own practice.
“These Practitioner substances are not approved by the Therapeutic Goods Administration (TGA) This product is not intended to diagnose, treat, cure, or prevent any disease.”
